![]() The combination of the soft rice cake and the crunchy toppings make for a wonderful snack that’ll leave you wanting seconds. The kuih itself, while soft from being steamed, still has that bounce you would get from a typical rice cake. The bowl kuih is a steamed rice cake topped with shallots, dried shrimp, and preserved vegetables. These dishes may be foreign to some of us millennials, but ask your parents or even your grandparents and they’ll tell you that they grew up eating these dishes. They’re one of the few places that still serve traditional delights like Taiwanese Bowl Kuih (RM3.70) and Yam Abacus Seeds (RM9.50). Image credit: the whole fam bam for takeaway supper from Dawa Dessert. ![]() This Chinese kuih got its name for being bowl-shaped Dawa Dessert – rice bowl cakes and Hakka abacus seeds Instead of a slab of butter that is usually sandwiched between these buns, it comes with a scoop of lusciously soft ice-cream that pairs surprisingly well with the toasted carb itself.ģ. The crispy coating of the polo bun crackles delightfully when you bite into the soft bun. If you’re looking for something light to cure your munchies, give the Ice-cream Polo Bun (RM5.90) a go. Go for their Hong Kong Duck Rice if you’re looking for a proper meal to fill you up while hunting out supper places in KL Whether you’re in the mood for some Butter Milk Chicken Chop Rice (RM12.90) or Smoked Duck Spaghetti Aglio-Olio (RM18.90), this cafe chain will have you covered. You’ll be able to spot the colourful nuances in their interior from just walking by the shopĪnother plus is the wide variety of food they offer, ranging from Asian to Western eats. But Togather lets you dine in a comfortable, air-conditioned space. When we’re hungry at midnight, we usually have to settle for random hole-in-the-wall or roadside stalls after driving around town at midnight. 223 & 235, 4th Mile, Taman Shanghai, Old Klang Road, 58100 Kuala Lumpur For a more filling meal, ask for the dai chow menu where they have single dishes such as veggies, meat, and fried rice.Īddress: No. Go anywhere else and a plate of siu mai will cost you anything from RM5, so it’s no surprise that most spend over RM100 for a dim sum meal anywhere else. Each plate, or basket if you will, goes for only RM3.20. Image credit: it may seem like their opening hours are their biggest crowd-puller, it’s their below-market prices that diners come back for. You can expect to find all your favourites here, from xiao long bao to har gao. Yan Yan A One is one of the few dim sum parlours in KL that’s open till the late hours of 2AM, so night owl or not, there’s nothing stopping you from getting your dim sum fix any time of day. For one, the night queues are almost non-existent, and there’s no horde of cars filling up the parking lot as their owners come for their food. Yan Yan A One – dim sum parlour that opens till 2AMĭim sum is traditionally a breakfast food, but having it in the middle of the night is arguably better. ![]() Wong Ah Wah – wide variety of local dishesġ. ![]() China Town Seng Kee – comforting Chinese meals Al-Rawsha Restaurant – exquisite Lebanese cuisine Moo-Ka-Ta Krua Thai – BBQ and steamboat in one night Fatty Bak Kut Teh & Fish Head – BKT with meatballs Yan Yan A One – dim sum parlour that opens till 2AM
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